peanut oil

Thân thiện

A chef uses peanut oil to fry vegetables in a wok.

Definition

Noun: * A vegetable oil extracted from peanuts: Peanut oil is a type of edible oil derived from the seeds (peanuts) of the Arachis hypogaea plant. It is commonly used for frying, sautéing, and in salad dressings due to its high smoke point and mild, nutty flavor. It is also used in the manufacture of some soaps and margarines.

Usage Examples

• Noun:
  • For stir-frying, many chefs prefer to use peanut oil because it can withstand high temperatures.
  • The recipe calls for two tablespoons of peanut oil to sauté the vegetables.
  • Some cosmetic products contain peanut oil for its moisturizing properties.

Advanced Usage

• "Cold-pressed peanut oil": This refers to oil extracted from peanuts using a mechanical press without applying external heat, which is believed to better preserve its natural flavor and nutrients.
  • Cold-pressed peanut oil has a more pronounced nutty aroma than the refined version.

Variants and Related Words

• Groundnut oil (n): This is a synonym for peanut oil, commonly used in British English and other regions.
  • The label listed the ingredient as groundnut oil.
• Arachis oil (n): This is a technical or pharmaceutical term for peanut oil.
  • The medication's carrier was arachis oil.

Synonyms

• Groundnut oil: An equivalent term for peanut oil.
• Arachis oil: A formal, scientific synonym.

Important Note

• Allergy Warning: Peanut oil is a derivative of peanuts. Individuals with a peanut allergy should exercise extreme caution, as some types of peanut oil may still contain allergenic proteins. Highly refined peanut oil is often, but not always, considered safe for most people with allergies, but medical advice should always be sought.

Học thuật

Noun

1. an oil from peanuts; used in cooking and making soap

Từ đồng nghĩa

• groundnut oil